Determination of water-soluble carbohydrates by near-infrared spectroscopy for canola, maize, and sorghum stem fractions

Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy | Jan 1, 2024

Determination of water-soluble carbohydrates by near-infrared spectroscopy for canola, maize, and sorghum stem fractions

by Goñi, A. M., Fernandez, J. A., Demarco, P. A., Secchi, M. A., Ciampitti, I. A.

Published in Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 304, 123320. 2024.


This study develops and evaluates an NIR-based workflow to estimate water-soluble carbohydrate content across multiple crop stem fractions.

Citation

Goñi, A. M., Fernandez, J. A., Demarco, P. A., Secchi, M. A., & Ciampitti, I. A. (2024). Determination of water-soluble carbohydrates by near-infrared spectroscopy for canola, maize, and sorghum stem fractions. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 304, 123320.